Chocolate-Making in the Time of COVID-19
These are unsettling times. I hope you all are taking good care of you and yours, getting outside, and checking on your neighbors and friends. I wanted to let you know how our small team is handling things here in the time of COVID-19. We are open, taking stringent precautions and are here for you.
Because we are in food manufacturing (we are certified food handlers) we have always followed impeccable hygiene and sanitation practices. At our certified kitchen we will be making chocolate, packing it up and delivering it with our usual utmost care, and following current CDC recommendations.
For delivery or pick up click here. Or give Pam a call at 203.491.6041.
As always please don’t hesitate to reach out to Pam personally at firstname.lastname@example.org or by phone 203.491.6041.
April 21 – UPDATE I am hoping you and yours are healthy and hanging in there. For us with the Litchfield Farmer’s Market closed for now (stay tuned here), events cancelled, orders put on hold as celebrations are postponed, production came to a grinding halt.
But then something changed! The Easter season got very busy. It became another Christmas-time business and we found ourselves happily running extra production, working longer hours, packing boxes and setting up a porch-side pick up.
So after taking a break we are back open. We’ve put together a few chocolate “packages” to make staying home a little easier. Treat yourself and your loved ones to let them know you’re thinking of them. To order click here.
From the bottom of my heart I am wishing you all the best. My continued thanks for your support and patience in this uncertain time. XO, Pam